Acerola Pulp

With an acid flavor, acerola is rich in vitamins A, C, B-complex, iron and calcium.

Packaging sizes available:
  • 1kg
  • 10kg

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Acerola Pulp (Malpighia emarginata)

Acerola is well known for its nutritional value, mainly as a source of vitamin C, vitamin A, iron, calcium and B-complex vitamins. With an acid flavor, it can be consumed in juices, jams, deserts. We sell the frozen fruit pulp.

See also:

Cupuaçu Butter

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RECA's products

Our products result from production techniques that include Agroforestry Systems and Forest Management. We have fruits typical of the Amazon and other regions. We sell fruit pulp, vegetable oils and butters for cosmetic use, and peach palm hearts-of-palm and seeds. Discover our products and contact us to place your order.

place your order!